{"id":1330,"date":"2024-09-17T20:59:51","date_gmt":"2024-09-17T20:59:51","guid":{"rendered":"http:\/\/ibother.me\/?p=1330"},"modified":"2024-09-19T15:54:03","modified_gmt":"2024-09-19T15:54:03","slug":"carb-protein-and-fat-ratio-the-role-of-macronutrients-for-weight-loss","status":"publish","type":"post","link":"http:\/\/ibother.me\/index.php\/2024\/09\/17\/carb-protein-and-fat-ratio-the-role-of-macronutrients-for-weight-loss\/","title":{"rendered":"Carb, Protein, and Fat Ratio: The Role of Macronutrients for Weight Loss"},"content":{"rendered":"

\"Carb,<\/p>\n

Whether you\u2019re focused on losing weight, maintaining your weight, or building muscle, diet plays a crucial role in your progress. Tracking your calories is a good place to start, but calories don\u2019t tell the whole story.\u00a0<\/p>\n

Setting goals for your macros, the amounts of each macronutrient you eat each day, can help you tune up your diet. For example,\u00a0increasing protein<\/a> has been associated with better weight loss results.<\/p>\n

Understanding Macros and Their Function<\/strong><\/h2>\n

Macronutrients<\/a>, aka \u201cmacros,\u201d are the three major types of nutrients your body needs to function: carbohydrates, protein, and fat.\u00a0<\/p>\n

Importance of Each Macronutrient<\/strong><\/h2>\n

Here\u2019s a crash course on what each macronutrient does for your body.<\/p>\n

Carbohydrates<\/strong><\/h3>\n

Despite low-carb diet plans taking center stage in recent years,\u00a0carbohydrates are integral<\/a> to a balanced diet. The body turns\u00a0carbs into glucose<\/a>, which\u00a0fuels physical activity<\/a>.\u00a0<\/p>\n

But the\u00a0type of carbohydrate makes a difference<\/a>.<\/p>\n

When you\u2019re looking at your total grams of carbohydrates for the day, that number doesn\u2019t distinguish between complex carbs and simple carbs. But there are major differences between the two from a health and weight management perspective.<\/p>\n

Simple carbs\u2014like refined sugars\u2014have a\u00a0lower nutritional value<\/a> than complex carbs. A recent\u00a0critical review<\/a> found that overconsumption of refined carbs can contribute to higher rates of obesity, depression, and other chronic diseases.<\/p>\n

On the other hand,\u00a0complex carbs<\/a> are a good source of fiber, vitamins, and minerals. They can promote gut health and may help\u00a0enhance mood<\/a>. Complex carbs in whole grains and vegetables\u00a0digest slowly<\/a>, making you\u00a0feel fuller<\/a> longer and\u00a0promoting weight loss<\/a>. Overall, healthy carbs can\u00a0boost energy<\/a> and\u00a0prevent those mid-afternoon cravings<\/a>.<\/p>\n

If you want to tweak your diet to support weight loss, replacing simple carbs with complex carbs is a good place to start\u2014even if it won\u2019t change your macro ratio.<\/p>\n

Protein<\/strong><\/h3>\n

Proteins are\u00a0made of amino acids<\/a>, the building blocks of our bodies. A\u00a0boost in protein<\/a> can help build and\u00a0repair bones<\/a> and\u00a0muscles<\/a>,\u00a0transport other nutrients<\/a> throughout the body, and\u00a0increase resting metabolism<\/a>.\u00a0<\/p>\n

If you\u2019re trying to lose weight and want to adjust your macro ratio, increasing your protein is one possible step to consider. Diets\u00a0high in protein<\/a> may reduce body weight and prevent weight regain by helping you feel full<\/a>.\u00a0Eating more protein can also lead to an increase in your lean body mass<\/a> (muscle tissue) which helps you burn more calories during the day.<\/p>\n

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You might also like<\/h5>\n

When Is Eating High-Protein Too Much Protein? ><\/strong><\/a><\/p>\n<\/div>\n<\/div>\n

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Fat<\/strong><\/h3>\n

Dietary fats<\/a> help our bodies\u00a0absorb the vitamins<\/a> we need. They also provide a concentrated\u00a0dose of energy<\/a> and help to make us feel full<\/a>. But\u00a0fats are calorie-dense<\/a>, so moderation is essential.\u00a0<\/p>\n

If you\u2019re on a weight loss journey, following your allotted macros for fat can help you stay in range and not over consume. Because fat is high in calories it can be easy to eat too many calories when indulging in fatty foods. Though, healthy fats are key as they contain unsaturated fats that are essential to our health<\/a>. Any type of fat has\u00a0nine calories in every gram<\/a> versus the four calories found in a gram of carbohydrates or protein. Consuming fewer calories can help you\u00a0reach a calorie deficit<\/a> that leads to weight loss.<\/p>\n

What Is the Ideal Carb Protein Fat Ratio?<\/strong><\/h2>\n

The\u00a02015-2020 Dietary Guidelines for Americans<\/a> recommends eating within the following ranges:<\/p>\n